Every foodies nightmare is losing their appetite. Losing their sense of taste and smell and basically their whole sense of life, is devastating. Over the last few days I have been bed ridden with a virus that has stolen my appetite quite suddenly without warning. I didn’t even get to quickly eat something yummy before …
The best food discoveries are made in the kitchen when you least expect. There is something magical in the concoction of odd pantry ingredients and yesterdays dinner leftovers. With a smidgen of this and a splash of that, a wonderful food creation is born. Take risotto turned arancini for example. The best time to make arancini balls …
It all started one cold starry night when my friend and I were feeling a wee bit peckish. This late night food adventure sparked an unusual hankering for a Hungry Jacks ‘Whopper burger’. Unfortunately the time of night forbade my craving. Knowing that all Hungry Jacks outlets were closed made me want a whopper even …
Lately I have been noticing at my local supermarket that there is a Coles equivalent to almost every product available. Coles are duplicating my favourite foods and selling them at a lower pice. When Coles first started their attack, it was inconspicuous. I had a faint inkling that something was NQR but I couldn’t put my …
Most of the mainstream take away food franchises have chicken nuggets somewhere on the menu. But only Red Rooster thought to be a little different. They really broke the mould with this one, filled the chicken nuggets with cheese and sprinkled sesame seeds over the batter. Pure genius! In appreciation of this subtle difference and …
The beauty of the subconscious mind, is that nice people do nice things everyday without even realising. They wear their heart on their sleeve and have sharing love with others on autopilot. Some express their love through food and its often overlooked because it’s common practice. The following documents some examples of a simple show of love. Love is… …
Being able to cook is not everyones forte. Some people know they can’t cook and resort to take-out or pre-packaged food. Some people are great chefs who cook in their own home restaurant every night. And then there are people like me, who think they cook well until they watch Junior Master Chef on tv and it becomes …
Every year my friends and I go on a weekend getaway to Rye. This wonderful event includes the spectacular Cups Estate winery, the ever relaxing Peninsula hot springs day spa and the Sunnyridge (best scones in the world) strawberry farm. It is hard to get everyone together all at once, so aside all the practical …
Searching for the finest pizza joint is a difficult mission. There are soo many pizza places around these days, it’s quite the challenge to find an unrivaled favourite. When trying a new pizza place I usually test the waters first and opt for a margarita. This will give you a general idea of what standard …
When confronted by the assortment of bread options at the bakery, the bagel serves no purpose in my breakfast choice. In amongst the pastries I barely acknowledge its existence and commonly mistake it for an odd-looking donut. I’ve had many a bagel in my lifetime and they have been hard, overly dense and yeasty. I gave …
